Salt's menu and wine list - tasty experiences in Porvoo
Ravintola Salt offers food made with love and carefully selected wines
Our cuisine is based on Finnish-Scandinavian flavours and traditions, complemented by French preparation methods and craftmanship. Our menu changes five times a year, always inspired by the best seasonal ingredients. We favour local producers such as Ahvenkoski fish smokehouse, Askola Heikki Linna's herbs and plants, and Lovisa Kafferoster's carefully roasted coffees.
Our dishes are clear, approachable, and full of flavour - exactly the kind we want to eat. The collaboration between the kitchen and the dining room is visible and tasty in every plate and glass. Our menu always includes gluten-free and vegan options.
Our drink menu completes the experience, it is a carefully constructed selection of wines that emphasise quality, balance, and flavours appropriate to the season. We also offer Kråkö Brygger beers, a variety of non-alcoholic options and carefully crafted cocktails, all designed according to the season.
Eating and dining at Salt is like the salt of life, it is a moment to stop, share, and enjoy in good company and beautiful setting. Let us take care of you.
Find out more and book a table at one of the best restaurants in Porvoo!
14 € / 24 €
Butternut squash carpaccio (G, V)
Flounder fillets (L, G)
32 €
Cep rigatoni (L)
Flounder fillets fried in browned butter, capers, dill, shallots, lemon, rouille, and french fries
Kids Burger (L)
10 €
On the side
11 €
Almond financier, whipped chocolate ganache, and marinated raspberries
Menu Salt. 53 €
Almond financier, whipped chocolate ganache, and marinated raspberries (L)
Blini & Veg. (G, L)
Lamb (G, L)
Menu Salt 55 €
Wine menu 38 €
Salmon
(L,G)
Cold smoked salmon, sour cream, kohlrabi & crispy potato
Fish
(L,G)
Plaice, Jerusalem artichoke purée, apple, brussel sprouts, pancetta & beurre blanc
OR
Beef cheeks
(L,G)
Beef cheeks braised overnight, potato purée, glazed root vegetables & madeira sauce
Almond
(L)
Almond pastry, white chocolate mousse, raspberry sorbet & meringue
Menu Vege 44 €
Wine menu 38€
(Vegan option available)
Soup
(L,G,V)
Smoked butternut squash soup & truffle vinaigrette
Falafel
(L, G)
Beet root falafel, roasted yellow roots, feta cremé & harissa syrup
Panna cotta
(L)
Vanilla panna cotta, lemon curd & cookie crumble
Starters
Bread (L)
5 €
Selection of Salt's house breads, and butter
Soup (L, G)
11 €
Smoked butternut squash soup & truffle vinaigrette
Salmon (L, G)
15 €
Cold smoked salmon, sour cream, kohlrabi & crispy potato
Arancini (L)
12 €
Parmesan arancini, lemon ricotta, lemon oil, red grapefruit
Blini (L, G)
15 € / 25 €
Crispy buckwheat blini, rainbow trout roe, red onion, pickles & smoked salmon mousse
Mains
Beef cheeks (L, G)
35 €
Beef cheeks braised overnight, potato purée, glazed root vegetables & madeira sauce
Fish (L, G)
32 €
Plaice, Jerusalem artichoke purée, apple, brussel sprouts, pancetta & beurre blanc
Falafel (L, G)
22 €
Beet root falafel, roasted yellow roots, feta cremé & harissa syrup, caramelized nuts
Puttanesca (L)
20 €
Bucatini in tomato sauce, red wine roasted olives & capers (inc. fish)
Burger (L)
22 €
160 g beef patty, bacon, cheddar cheese, pickled red onion, salad, sriracha mayonnaise, and french fries
Halloumi burger (L)
22 €
Grilled halloumi, tzatziki, pickled red onion, salad, tomato, rucola, and french fries
Kids fish (L, G)
12 €
100g Plaice, salad, cucumber and french fries
Kids Burger (L)
10 €
70g beef patty, lettuce, ketchup, cheddar cheese, and french fries
Fries and aioli (G, L)
5 €
Green salad (V, L)
5 €
Desserts
Almond(L)
13 €
Almond pastry, white chocolate mousse, raspberry sorbet & meringue
Panna Cotta (L)
13 €
Vanilla panna cotta, lemon curd & cookie crumble
Ice cream (L, G)
10 €
House ice cream, rasberry and chocolate sauce
V=vegan, G=gluten-free, M=dairy-free L=lactose free
