Salt's menu and wine list - tasty experiences in Porvoo
Ravintola Salt offers food made with love and carefully selected wines
Our cuisine is based on Finnish-Scandinavian flavours and traditions, complemented by French preparation methods and craftmanship. Our menu changes five times a year, always inspired by the best seasonal ingredients. We favour local producers such as Ahvenkoski fish smokehouse, Askola Heikki Linna's herbs and plants, and Lovisa Kafferoster's carefully roasted coffees.
Our dishes are clear, approachable, and full of flavour - exactly the kind we want to eat. The collaboration between the kitchen and the dining room is visible and tasty in every plate and glass. Our menu always includes gluten-free and vegan options.
Our drink menu completes the experience, it is a carefully constructed selection of wines that emphasise quality, balance, and flavours appropriate to the season. We also offer Kråkö Brygger beers, a variety of non-alcoholic options and carefully crafted cocktails, all designed according to the season.
Eating and dining at Salt is like the salt of life, it is a moment to stop, share, and enjoy in good company and beautiful setting. Let us take care of you.
Find out more and book a table at one of the best restaurants in Porvoo!
14 € / 24 €
Butternut squash carpaccio (G, V)
Flounder fillets (L, G)
32 €
Cep rigatoni (L)
Flounder fillets fried in browned butter, capers, dill, shallots, lemon, rouille, and french fries
Kids Burger (L)
10 €
On the side
11 €
Almond financier, whipped chocolate ganache, and marinated raspberries
Menu Salt. 53 €
Almond financier, whipped chocolate ganache, and marinated raspberries (L)
Blini & Veg. (G, L)
Lamb (G, L)
Menu Salt 55 €
Wine menu 38 €
Smoked Salmon & Brioche (L)
Smoked salmon mousse with fried brioche, lemon, shallots & dill
Pike-perch (L, G)
Braised pike-perch, potato purée, beurre blanc & cucumber-mustard seed pickle
OR
Lamb neck (L)
Lamb neck stewed overnight in red wine, tomatoes, spelt & feta
(With tenderloin steak +5€)
Chocolate (L)
Chocolate tart & vanilla ice cream
Menu Vege 45 €
Wine menu 38€
Soup (L,G)
Cauliflower Soup & Hazelnut Vinaigrette
Eggplant
(L,G)
Roasted eggplant, tomato sauce, basil, parmesan & chickpeas
Pavlova
(L,G)
Merengue, lemon curd, yoghurt mousse & pickled berries
Starters
Bread (L)
5 €
Selection of Salt's house breads, and butter
Soup (L, G)
11 €
Cauliflower Soup & Hazelnut Vinaigrette
Smoked salmon & Brioche (L)
15 €
Smoked salmon mousse with fried brioche, lemon, shallots & dill
Pumpkin (V,G)
11 €
Roasted pumpkin, artichoke, blood grapefruit, heart lettuce & green tahini sauce
Tofu (G,V)
11 €
Deep-fried smoked tofu, gochujang glaze, red cabbage, sesame seeds & pickled ginger
Mains
Lamb neck (L
30 €
Lamb neck stewed overnight in red wine, tomatoes, spelt & feta
Pike-perch (L,G)
32 €
Braised pike-perch, potato purée, Beurre blanc & cucumber-mustard seed pickle
Eggplant (L,G)
22 €
Roasted eggplant, tomato sauce, basil, parmesan & chickpeas
Steak (L,G)
42 €
Finnish beef tenderloin steak, pepper sauce, green salad, roasted potatoes & aioli
Burger (L)
22 €
160 g beef patty, bacon, cheddar cheese, pickled red onion, salad, sriracha mayonnaise, and french fries
Halloumi burger (L)
22 €
Grilled halloumi, tzatziki, pickled red onion, salad, tomato, rucola, and french fries
Kids fish (L, G)
12 €
Pike-perch, salad, cucumber and french fries
Kids Burger (L)
10 €
70g beef patty, lettuce, ketchup, cheddar cheese, and french fries
Fries and aioli (G, L)
5 €
Green salad (V, L)
5 €
Desserts
Chocolate (L)
13 €
Chocolate tart & vanilla ice cream
Pavlova (L,G)
13 €
Pavlova, lemon curd, yoghurt mousse & pickled berries
Ice cream (L, G)
10 €
House ice cream, rasberry and chocolate sauce
V=vegan, G=gluten-free, M=dairy-free L=lactose free
